CONTROLLING FLIES
Flies can pose a dire threat to restaurants because of the significant reputation damage caused by even one incident. In addition to the reputation damage, flies carry diseases and contaminate food. For these reasons, flies must be controlled properly, and professionally. Evans Pest Control employs a comprehensive approach to fly control, which includes the following steps:
INSPECTION:
Trained professionals conduct a thorough inspection of the restaurant premises to identify potential breeding sites and entry points.
SOURCE ELIMINATION:
By identifying and eliminating the source of attraction, such as uncovered trash bins or food residues, Evans Pest Control helps prevent fly infestations.
EXCLUSION:
Proper sealing of doors, windows, and other openings ensures that flies are unable to enter the establishment.
TREATMENT:
If necessary, we apply safe, targeted insecticide treatments to eliminate existing fly populations.
MONITORING AND PREVENTION:
Regular monitoring and follow-up visits help ensure that the fly population remains under control. Additionally, Evans Pest Control takes the pest control of commercial environments with the utmost seriousness. We provide recommendations on sanitation practices and employee training to reinforce safety and to prevent future infestations.
